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Mass General Brigham expands access to healthy, locally grown foods in Boston area
Mass General Brigham is investing $9 million through its Community Health Impact Funds to address rising food insecurity in Boston and the surrounding cities of Chelsea, Revere and Winthrop.
Advocate Condell's pantry program is nourishing communities and connections
In Libertyville, Illinois, Advocate Condell Medical Center is tackling food insecurity through their innovative Rx Mobile Food Pantry Program, delivering fresh, nutritious food directly to neighborhoods in need.
Turning corner stores into health hubs
Angela Shuman, a community health nurse with Penn State Health, plays a vital role in supporting residents of Reading, Pa., through monthly health check-ins at New Heightz Grocery Store. Her warm, personal approach — like hugging regulars and offering gentle reminders about medication — has built deep trust within the community.
From farm to food bank: Kaiser Permanente Hawaii invests in island nutrition
This holiday season, Kaiser Permanente Hawaii is strengthening food security across the Aloha State by supporting nonprofits that expand access to nutritious, locally grown food.
Baptist Health’s Food Rx Program
Baptist Health recognizes the financial constraints that many patients face, and, in response, developed the Food Rx Program to provide nonperishable food items to patients who have an immediate need.
Mat-Su Regional Medical Center “spreads the love” with key food bank staple
Peanut butter has long been a sought-after item for food pantries, thanks to its long shelf life and nutritional value. Mat-Su Regional Medical Center sees it as a critical tool in the fight against hunger within the community, in which an estimated 20% of residents experience food insecurity.
South Dakota clinics and hospitals offer pantries to help feed community
What do you do when people in your community are food insecure, but they don’t qualify for federal food assistance programs? Make food available to them in places they can easily access — like clinics and hospitals.
Avera Health is collaborating with Feeding South Dakota, Avera Research Institute and Avera’s Community Partnership in a pilot program to offer clinic-based food pantries, known as Wellness Pantries, to patients in Sioux Falls and Parkston, S.D.
Nourish to flourish: OHSU Doernbecher’s solution for supporting hungry families
OHSU Doernbecher launched the Nourish program in 2022 to provide parents and caregivers with food during hospital stays.
Oklahoma hospitals deliver more than 1 million pounds of food to patients
Since 2020, the Oklahoma Hospital Association has worked with health care systems across the state in partnership with the Regional Food Bank of Oklahoma to provide patients and families with fresh produce, pantry staples and ready-to-eat meals.
Saint Peter's University Hospital uses Lightbeam AI to identify at-risk patients, reduce ED visits
Lightbeam Health Solutions and Saint Peter's University Hospital, a 478-bed acute-care teaching hospital in New Brunswick, N.J., have achieved a 7.1% reduction in emergency department visits among high-risk patients. The decrease was driven by Lightbeam’s AI-enabled program that predicts which patients are at risk of avoidable ED visits within 90 days.