The Food and Drug Administration May 16 announced it cleared the first blood test to diagnose Alzheimer’s disease. The test, created by Fujirebio Diagnostics, only requires a blood draw, making it less invasive and easier for patients to access, the agency said. The test measures two proteins in the blood, pTau217 and β-amyloid 1-42, and calculates the numerical ratio between them. The ratio is correlated to the presence or absence of amyloid plaques in the patient’s brain — an indicator of Alzheimer’s. The blood test reduces the need for a positron emission tomography scan. 
 

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A report published March 2 by the American Cancer Society found that colorectal cancer rates among adults 65 and older continue to decline while rates for…
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An American Heart Association study published Feb. 25 found that 6 in 10 U.S. women are projected to develop a form of cardiovascular disease by 2050. The…
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A JAMA study released Jan. 22 found that colorectal cancer is the leading cause of cancer deaths in people under age 50. The study examined cancer mortality in…
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(Updated Jan. 23) A measles outbreak in South Carolina has reached 700 cases, the state’s Department of Public Health reported. The outbreak, initially…
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The five-year survival rate for all cancers in the U.S. has reached 70% for the first time, according to a report published Jan. 13 by the American Cancer…
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A study released Jan. 12 by the Journal of the American College of Cardiology analyzed the current state of heart health in the U.S., highlighting the…